Marcus Samuelsson
Marcus Samuelsson is a TED speaker who has written 4 quality-verified books, each paired here with their TED talk.
Marcus Samuelsson, a celebrated chef, restaurateur, and humanitarian, has spent his career bridging the culinary worlds of Africa, Europe, and the Americas. Born in Ethiopia and raised in Sweden, Samuelsson's unique cultural heritage and passion for food have made him a leading authority on the intersection of cuisine, culture, and social justice. Through his award-winning restaurants, including Red Rooster Harlem and Marcus, as well as his philanthropic work with organizations such as the James Beard Foundation and the World Food Programme, Samuelsson has inspired a new generation of chefs, food entrepreneurs, and social activists to harness the power of food as a force for positive change.